INGREDIENTS
- 2 cups steel cut oats (no substitution)
- 6 cups water
- 2 cups milk (I used almond milk)
- 1 cup plain Greek yogurt--plus additional for topping (use coconut yogurt if dairy free)
- 2 cups strawberries, divided
- 1 teaspoon cinnamon
- 1 teaspoon vanilla extract
- dash of sea salt
- honey, or maple syrup if desired