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96.1 The Rush

Midnight - 6:00am

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CABIN CUISINE!

 
INGREDIENTS
  • 2 cups steel cut oats (no substitution)
  • 6 cups water
  • 2 cups milk (I used almond milk)
  • 1 cup plain Greek yogurt--plus additional for topping (use coconut yogurt if dairy free)
  • 2 cups strawberries, divided
  • 1 teaspoon cinnamon
  • 1 teaspoon vanilla extract
  • dash of sea salt
  • honey, or maple syrup if desired

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